10TH CENTRAL EUROPEAN CONGRESS ON FOOD
PROCEEDINGS OF CE-FOOD 2020

10TH CENTRAL EUROPEAN CONGRESS ON FOOD
PROCEEDINGS OF CE-FOOD 2020


Editors:

 (view affiliations) 

·         Muhamed Brka, 

·         Zlatan Sarić, 

·         Sanja Oručević Žuljević, 

·         Enisa Omanović-Mikličanin, 

·         Irzada Taljić, 

·         Lejla Biber, 

·         Alen Mujčinović

·         Reports on recent advances in sciences and food technology

·         Discusses food trends and future foods

·         Fosters international collaborations and technology transfer

Conference series link(s): CEFood: Central European Congress on Food

·         313 Accesses

Conference proceedings info: CE-Food 2020.


Click the links below for more details:

https://link.springer.com/book/10.1007/978-3-031-04797-8 



Objavljeno: 20.05.2022